[7 types of meat/70 types in total] 100 minutes all-you-can-eat standard plan ★ Full of volume ★

Course details

3500 yen(Tax included)

Infants: Free, Elementary school students: 1000 yen discount *20 minutes before LO

70items
2-24persons

Both the meat and side menus are full of volume★In addition to the meat, we also have all-you-can-eat aged loin, pork belly shabu, and duck meat (which is also included in the restaurant's name)♪For those who care about their health. Don't worry, we have all-you-can-eat lots of fresh vegetables for you!

Course menu

【Meat】

aged beef loin

short rib

maybe

Japanese violet

Pork loin

Pork belly

Chicken thigh

【Vegetable】

Wood ear fungus, spinach, okra, enoki

Shimeji mushrooms, Maitake mushrooms, Shiitake mushrooms, Eringi mushrooms

Assorted mushrooms

Bean seedlings, Chinese cabbage, green vegetables (komatsuna)

Soft lettuce, bean sprouts, flavored green onion

Mizuna, obi radish, obi carrot

Sasaki burdock

Assorted vegetables

[Onigirizu/Salad]

Sausage/chicken karaage

Chilled tomato/potato salad

[Hot pot ingredients]

Kirimochi, Shirataki, Vermicelli

Sausage/handmade tofu

[End of rice/hotpot]

Rice made with pesticide-free Sasanishiki from Kakuda City

Egg-cooked rice made with bamboo, chicken and eggs from Zao Town

Zosui set, Sanuki udon, Chinese noodles

【Article】

Fried takoyaki and wood ear mushroom sashimi

Aonori potato fries

Fried chicken/French fries

Cold tofu, edamame, fried sausage

Addictive cucumber/Kimchi cucumber

Assorted pickles

Addictive cabbage/addictive radish

Addictive carrot/kimchi Chinese cabbage

【dessert】

Blueberry soft/Strawberry soft

Mango soft/chocolate soft

Kuromi Soft Soft Cream

Caramel pudding/warabi mochi

*Additional charges apply for all-you-can-drink.→Check the drink page♪

*Please note that last order is 20 minutes in advance.

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 on the day of your visit

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2024/03/16 update